Are you looking to stay drunk without having to strain your bladder? Mark Zamble has brought every unhealthy alcoholic's fantasy to life with a new deep-fried creation that lets you eat beer. Invented for the Big Tex Choice Awards (a.k.a. the Olympics of Fried Food), this inebriating edible is the ultimate carbo load: a pretzel dough pocket filled with malt and hops. Say goodbye to all those pointless meals you eat during blackouts!